Ingredients:

1 cup sweet rice flour

3/4 cup flour

1/2 c coocnut flakes

1/3 c white sugar

1/4 toasted sesame seeds

mix rice flour and water to make dough

make little balls then flatten

drop flattened balls into boiling water. cakes are cooked when they float

roll in combined sugar coco flakes and sesame seeds.add more coco flakes on top and serve with  coffee..u can never go wrong with this one ..a very easy one to make and  very yummy..